Something's in the punch!...or maybe not 😉 The Pineapple And Carrot Gin Punch recipe is an unlikely pairing with a very delicious outcome. And the best part? Serve with or without gin depending on your crowd and occasion!
Pineapple And Carrot Gin Punch
Ingredients
- 1 cup gin
- 2½ cups pineapple juice
- 2 cups carrot juice
- 1 cup lemon juice
- 12 ounces ginger beer
- Pineapple and lemon slices for garnish
Directions
Fill a punch bowl about halfway with ice. Then, combine all ingredients in the bowl and stir gently. Do a quick taste test and add anything as necessary! Then, complete the punch by adding your fruit garnishes. You can even go the extra step for a fabulous punch look and take a note from our recipe inspiration by adding edible flowers to go along with your themed party napkins.
Serve and enjoy!
